Reagents

1-Butanol 99.9%, 500ml

4-(Methylamino)pyridine ≥98%, 5g

4-Dimethylaminopyridine (DMAP), 100g

Acetic acid 3-5%, 2.5L

Acetic acid 3-5%, 25L

Acetic acid 3-5%, 5L

Acetic acid 5-8% (Food Grade), 2.5L

Acetic acid 5-8% (Food Grade), 25L

Acetic acid 5-8% (Food Grade), 5L

Acid Alcohol 3%, 500ml

Ammonium acetate AR, 500g

Antimony potassium tartrate trihydrate ≥99%, 500g

Ascorbic Acid AR, 500g

Barium chloride dihydrate AR, 500g

Barium hydroxide octahydrate 98%, 100g

Biuret reagent A, 1L

Biuret reagent A, 500ml

Biuret reagent B, 500ml

Bromine water, 1L

Bromine water, 2.5L

Bromothymol Blue Solution R1, 0.05% w/v in 20% v/v Alcohol, 500ml

Bromothymol Blue TS, 0.1% w/v in 50% v/v Alcohol, 500ml

Cerium (IV) ammonium sulfate dihydrate 95%, 100g

Citric acid anhydrous AR, 500g

Cobalt (II) nitrate hexahydrate ≥ 98%, 100g

Cobalt nitrate hexahydrate ≥ 98%, 100g

Congo red AR, 25g

Copper (II) oxide 99%, 500g

Copper (II) sulfate anhydrous AR, 100g

Copper (II) sulphate anhydrous AR, 100g

Copper oxide 99%, 500g

Copper sulphate pentahydrate AR, 500g

Copper(II) nitrate trihydrate 99%, 500g

Cresol red indicator AR, 25g

Deionized water (type II), 25L

Diethylamine 99.5%, 500ml

Distilled water, 2.5L

Distilled water, 25L

Dulbecco's Phosphate Buffered Saline, 500ml

EDTA Na4 (Tetrasodium) AR, 500g

Electrode cleaning solution, 500ml

Electrode storage solution, 500ml

Ethylene Glycol AR, 2.5L

Fehlings Solution A, 1L

Fehlings Solution A, 500ml

Fehlings Solution B, 1L

Fehlings Solution B, 500ml